Ingrediente:
- un blat de pizza reteta blat
- 50 gr sos de rosii
- o lingurita oregano
- 100 gr muschi file
- 50 gr brenza gouda feliata
- 100 gr cascaval ras marunt
- faina
Mod de preparare:
Intindem bine blatul de pizza, ungem apoi cu sos de rosii si presaram oregano. Adaugam apoi muschiul file taiat marunt si branza gouda rupta in bucatele. Luam apoi aluatul si il rulam. Taiem din el 12 felii egale, pe care le dam prin faina si pe o parte si pe alta si le presam in tava. Le lasam 30 minute la crescut dupa care le dam la copt la foc mediu(170 grade Celsius) pana devin rumene deasupra. Adaugam apoi cascavalul ras marunt si mai lasam putin pana acesta se topeste. Recomand o portie dubla deoarece dispar repede 🙂
Pofta buna!
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